Line of Products

LINE OF PRODUCTS

Special care is given to the quality and characteristics of the species that we catch. They are properly refrigerated and maintained at the right temperature until they reach the manufacturing process. Attention to detail and permanent quality control guarantees the excellence of a final productthat meets highest standards of quality.

The three basic species processed in this plant are tuna, mackerel and sardines; all caught in the Argentinian sea or imported.

PRODUCTOS


SARDINAS en aceite 170 g. /500 g./1250 g.
ATUN en aceite 170 g./ 360 g./1250 g. al natural 170 g.
CABALLA en aceite 380 g./ 1250 g. en salsa de tomate 380 g. al natural 380 g.
CALAMARES en aceite / 170 g. en su tinta / 180 g. CAZUELA de mariscos / 210 g./ 420 g. TUCO de mariscos / 210 g. (a.a.f.)
MEJILLONES al natural / 90 g. (a.a.f.) / 190 g. en escabeche / 120 g. BERBERECHOS al natural / 90 g. (a.a.f.) / 180 g. CORNALITOS fritos / 75 g.
MERLUZA en aceite / 180 g. / 380 g. en salsa de tomate / 380 g. al natural / 380 g.
ANCHOAS en salmuera / 420 g. / 1400 g. Filetes de Anchoas 1.350 g. / 170 g. / 90 g.
PICADILLO de carne / 90 g. PATE de foie / 90 g.